Championing local producers

Butter, oils for dipping

Honey, hoisin, sesame

Lemon and chipotle mayonnaise

Glazed with honey, baked bread, apple cider chutney

Homemade miniature loaf, salted butter

Ale chutney

Pak choi and mooli salad, chilli, lime and coriander sauce

Crispy fried chickpeas, toasted flatbread

Brioche bun, vegan cheddar, red onion chutney, dill pickle, cos lettuce, beef tomato, tomato relish, skin on fries

The prime cut, exceptionally tender

with marbling running through to baste the meat as it is grilling, this cut has both full flavour and is supremely juicy and tender

Hen's fried egg, or fresh pineapple ring

Thick cut chips, traditional mushy peas, chunky tartar sauce, lemon wedge

all butter pastry, creamy mash potato, garden peas and gravy

potato rosti, sauteed garlic spinach, sour apple puree, jus

Buttered mash, Thwaites ale and onion gravy, crispy fried onions

Fried onion, basil dressing, petit pois

Gratin potato, wild mushroom, tarragon cream sauce

Crushed potato cake, crispy kale, spring onion, tomato and caper salsa

Butter toffee ice cream

Lemon curd, meringue shards, cherry sherbet

Malt cream and chocolate crisp

Selection of cheeses, fruit chutney, grapes and artisan crackers

Try today’s mini dessert served with a tea or coffee of your choice

With a choice of different cuts, proper Yorkshire puddings, crispy roast potatoes, seasonal vegetables and homemade gravy.